Sour Sensory Kit


The Sour Sensory Kit contains 6 frequently encountered flavors common to sour beer styles. Each vial allows for spiking 1 liter of beer.

Not all products are available in all markets nor associated claims in all regions.


Packaging
500g packs

Not all products are available in all markets nor associated claims in all regions.

Quick factsMore information
Product DescriptionDocumentation

Quick facts

Attenuation%

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Flavors included in each set

Acetic acid – vinegar-like
Butyric acid – putrid, baby vomit
Diacetyl – butter, butterscotch
Lactic acid – sour, sour milk
Barnyard – Barnyard, Horsey, Brett-related flavors, Wine-like, Alcohol
Cadaverine – Rotten meat, boiled shrimp water

Documentation

Technical Data Sheet

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