Webinar | Reading Time 1 minute

[Webinar] Mastering NABLAB Production Webinar- From mashing to fermentation

Mastering-NABLAB-Webinar

The low and no-alcohol beer market has grown worldwide as consumers show increasing interest in wellness and healthier options. Creating palatable low-alcohol beers can be challenging and involve techniques outside the norm. What are the key areas to focus on when creating low-alcohol beer? Join us for our dedicated webinar on no and low-ABV beers. Lauri from Baltic Brewing Supplies and Alexei from Lallemand Brewing will cover current modern methods for creating low and no-alcohol beer, including the following themes:

  • The importance of a holistic approach to NABLAB beer creation
  • The high-temperature mashing technique and its influence on fermentable sugars
  • Strain selection for NAB and LAB
  • The introduction of LalBrew® LoNa™️

Published Jun 20, 2024 | Updated May 13, 2025

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