ISY Enhance™

AB Vickers ISY Enhance™ is an inactivated specific yeast autolysate designed to increase body, mouthfeel, and drinkability in beer. The resulting product is smooth and clean with enhanced flavor perception. Applications include, but are not limited to:

  • Reducing harsh hop flavors and balancing flavors in hoppy styles
  • Increasing body and complexity in low alcohol, non-alcoholic beer styles, and other light beer styles
  • Increasing mouthfeel and drinkability in any beer style

Not all products are available in all markets nor associated claims in all regions.



  • Improved mouthfeel and drinkability in any beer style
  • Reduced harsh flavors and astringency
  • Increased body and complexity in lighter beer styles, including
  • Low alcohol and non-alcoholic beer
  • Greater balance and improved flavor perception


Technical Data Sheet

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