Lallemand Brewing

COVID-19:   Lallemand Brewing delivery services are currently able to function normally for most countries (USA, Canada, Oceania, Continental Europe, Latin America). We will continue to monitor the rapidly evolving situation and inform you in case of a change, and to follow the guidance and safety recommendations of the Public Health Agencies worldwide. During this difficult period, as we continue to connect and to serve you, please know that your safety and the safety of our employees remains our top priority.

Main image

Craft Sensory Kit

The Craft Sensory Kit is composed the 12 flavor compounds found in many unique styles of craft beer. Each vial allows for spiking 1 liter of beer.

Almond – marzipan, almonds
D.M.S. – cooked corn, cooked vegetables
Diacetyl– butter, butterscotch
Ethyl hexanoate – aniseed, apple or liquorice
Geraniol – floral, geranium flowers
Grainy – husk-like, nut-like
Hefeweizen – spicy & banana
Isoamyl acetate – banana, peardrop
Isovaleric acid – cheesy, old hops, sweaty socks
Papery – cardboard, oxidized
Spicy – cloves, all spice
Vanilla – custard powder, vanilla essence