COVID-19:  Our delivery services are currently able to function normally for most countries (USA, Canada, Oceania, Continental Europe, Latin America). As we continue to serve you, your safety and the safety of our employees remains our top priority.

COVID-19:   Our delivery services are currently able to function normally for most countries (USA, Canada, Oceania, Continental Europe, Latin America). As we continue to serve you, your safety and the safety of our employees remains our top priority.

News and Live events

Debunking the myth – Dry brewing yeast for great flavors

Thursday 14 May, 2020 01:00 PM UTC/7:00 pm CET
Rewatch our live stream with USA Midwest technical sales manager Eric Dixon. Eric provided an informative presentation about Dry Brewing Yeast that helps clarify some of the misconceptions around its use by looking at its stability, flexibility, and consistency of… Read more

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WBA Specialized Lecture Live Demo

Tuesday 5 May, 2020 05:00 PM UTC/11:00 pm CET
Rewatch our special presentation by the Director of Online Education, Mr. Richard Dubé, who demonstrated the concept and platform of our new WBA Specialized Lectures offering. During this live broadcast, Richard highlighted their features using the popular ‘Yeast Management –… Read more

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Special Guest – Lars Marius Garshol

Tuesday 5 May, 2020 01:00 AM UTC/5:00 pm CET
Rewatch our special live webinar with kveik specialist and author of the new book release ‘Historical Brewing Techniques: The Lost Art of Farmhouse Brewing,’ Lars Marius Garshol. In his presentation, Lars shared his expertise on all things kveik yeast. Lars… Read more

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Dry Yeast for home brewers in collaboration with Olbrygging.no

Monday 27 Apr, 2020 12:00 PM UTC/6:00 pm CET
Rewatch our live streaming event in collaboration with Olbrygging.no where Andrew Paterson, Lallemand Technical Sales Representative for the UK and Scandinavia discussed the specifics of using dried yeast in homebrewing. During the session he covered the following: Rehydration: Is it… Read more

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Yeast Counting with Oculyze Demo

Saturday 23 May, 2020 09:00 PM
Rewatch our Australia technical sales manager Daniel McCulloch live from Eden Brewery in NSW, Australia. Daniel discussed the basic yeast counting theory and performed a cell counting demo using an Oculyze unit. Due to the current climate, Eden Brewery among… Read more

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Spontaneous Fermentation, Sour Beers & Souring Microorganisms

Thursday 16 Apr, 2020 01:00 PM UTC/7:00 pm CET
Rewatch our UK technical sales manager Andrew Paterson and US East Coast technical sales manager Molly Browning co-hosted live presentation. Andrew explored the history and science behind the art of spontaneous fermentation and sour beers, while Molly discussed different souring… Read more

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Everything you need to know about Dry Yeast

Monday 6 Apr, 2020 01:00 PM UTC/7:00 pm CET
Brittney answered many frequently asked questions about dry yeast ranging from production, rehydration to repitching. Questions that were be covered: What is ADY (active dry yeast)? How is it made? What is Trehalose? Why are there not as many dry… Read more

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Brewing Lager Beer; how one style of beer came to dominate the globe

Monday 30 Mar, 2020 10:00 AM UTC/4:00 pm CET
Rewatch Andrews live stream where he discussed the opportunity to brew traditional lager. In his live broadcast he discussed; The history of mass industrialization of lager The genetic history of Lager yeast and the implications for fermentation performance The classic… Read more

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The Ins and Outs of Online Education

Tuesday 31 Mar, 2020 11:00 AM UTC/5:00 pm CET
If you are a student hesitating to switch to online courses, waiting for campus sessions to reopen, or want to know more about online courses, you can rewatch Richard’s Facebook live presentation. In his live broadcast, he addressed; The differences… Read more

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Live events

During this challenging period, we at Lallemand are making every effort to support you. We are currently hosting a series of Facebook live broadcasts around the world to bring you technical support from home. Our live streams consist of a… Read more

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