Apr
20,
2020
[Video] Top 10 Reasons to use LalBrew Premium Dry Yeasts
Apr 20, 2020
The remarkable stability of dry yeast allows for significant QC testing in order to ensure less than 1 bacterium or wild yeast cell detected per million cells of brewing yeast. For most strains, 1g of dry yeast contains a minimum of 5 billion viable cells, but the number will vary slightly from batch to batch.